In-Store Bakery
THE IMPOSSIBLY GOOD GLUTEN FREE BAKERY
In-Store Bakery

Made with sultanas and a blend of seeds, this loaf has a subtle sweetness which can be enjoyed straight from the oven. Baking Instructions From frozen - bake at 356 degrees F for 35 minutes and then allow to stand at room temp, still in the bag, for 30 mins for that lovely crusty texture. If already thawed - bake at 356 degrees F for 15 mins and then allow to stand at room temp, still in the bag, for 30 mins. Slice and enjoy. Best eaten freshly baked

A delicious and balanced blend of Poppy, Pumpkin, Sunflower, Brown Linseed, Quinoa, Golden Millet and Chia seeds give this loaf added goodness and a rich flavor and texture. Baking Instructions From frozen - bake at 356 degrees F for 35 minutes and then allow to stand at room temp, still in the bag, for 30 mins for that lovely crusty texture. If already thawed - bake at 356 degrees F for 15 mins and then allow to stand at room temp, still in the bag, for 30 mins. Slice and enjoy. Best eaten freshly baked

Made from the highest quality, wholesome and natural ingredients. Subtle flavors of rosemary and olive oil give this loaf a real depth, enjoy it warm straight from the oven. Baking Instructions from frozen - bake at 356 degrees F for 35 minutes and then allow to stand at room temp, still in the bag, for 30 mins for that lovely crusty texture. If already thawed - bake at 356 degrees F for 15 mins and then allow to stand at room temp, still in the bag, for 30 mins. Slice and enjoy. Best eaten freshly baked